Three Ways to Celebrate our 25th Anniversary
We are excited to announce the celebration our 25th season with a series of events, gatherings, activities and the release of the first-ever Portland Farmers Market Cookbook...
Plate & Pitchfork Farm Dinner Tickets Still Available
Please join us for a fun evening of delicious, local food prepared by Chef Adam Sappington of the Country Cat with Chef Dustin Clark of Besaw's with special guest Chef Ellen Jackson...
Volunteer Orientation April 9: Please Join Us!
We are looking for new volunteers! If you are interested in helping with a variety of market or office tasks, please attend our spring volunteer orientation Saturday, April 9 from 9 am to 11 am with Haley Hessler, our volunteer coordinator...
Sixth Annual COUNTRY Financial Reusable Bag Contest
Portland Public Schools (PPS) high school students will get the chance to display their artistic abilities and illustrate this year’s contest theme, “From our Farm to Your Fork”...