Taste of 25 Seasons Dining Series Tickets On Sale
The events are hosted at six of Portland’s top restaurants by chefs who contributed recipes to our cookbook. It kicks off June 23 at...
Vendor Profile: Packer Orchards
Over the course of the summer we will highlight vendors that have been with us since the beginning, and how the market contributed to their own success—like Packer Orchards & Bakery based out of...
Radish, Mâche & Arugula Salad with Nettle-Cashew Cream
This salad recipe comes from our Portland Farmers Market Cookbook, out May 24! Until then, take advantage of this recipe sneak peek ...
2016 Kids Cook Registration Now Open!
Sign your kids up for Kids Cook at the Market! Kids Cook classes take place at our Portland State University Market on Saturdays June 18... Read More