Seasonal Recipe: Chard, Hazelnut, and Strawberry Salad
Chard, Hazelnut, and Strawberry Salad By Ken Rubin, Chef Director, International Culinary School at the Art Institute of Portland Serves 4 as a salad 1... Read More
Two Season Meal
Article and Pictures by Elizabeth Miller During this time of the year, it is often just as difficult to figure out what to buy at... Read More
Asparagus, Asparagus, Where Have You Been?
By Amanda Frankel The supermarket is an active place—people pushing their wheeled plastic carts up and down the fluorescent aisles, weighing fruits and vegetables, comparing... Read More
New and Old in NW
A good Farmers Market needs good partners: Good neighbors, good farmers, good sponsors and a good home – With our new Thursday location at Trinity... Read More